Food & Drinks

Meals are taken together as 'table d'hôte' unless otherwise requested. Food is prepared on site by local staff (including the famous local caraway brandy 'Székely Köményes'), mostly from local ingredients as available. The property has its own vegetable patches and orchards and we pick herbs to make tea. We also offer an exhaustive choice of Romanian and Hungarian wines à la carte.

Menus are set for every day of the week and no choice 'à la carte' is possible. Special requests and dietary requirements must be specified in advance.

Here are some examples of a typical 3-course menu:

1. Tarragon potato soup
   Pork and apple with rice and cabbage salad
   Chocolate sponge cake
2. Pancake bundle filled with chicken and mushroom
   Roasted beef and chicken with crushed potatoes, braised cabbage and pickles
   Rice-pudding with fruit dressing and cream

During the day, picnics and barbecues will be served on the walks and rides.

In the warm season (May–September) 'al fresco' dinners in the surrounding hills are offered for a minimum of 4 participants at extra cost.

• By horse & cart to George's meadow on the other side of the village (dinner price +25  EUR / person)
• By foot on the hill above the house with a beautiful view over the valley (dinner price + 15 EUR / person)